Catered events range from Drop & Go’s to Full Service Events. We pride ourselves on catering plenty of delicious food in a timely manner. We are able to cater events from 25 people upwards of 300 people.
Disposable Basic Set Up $0.50/Person (plate, fork, knife, spoon, napkin)
Disposable Full Meal Set Up $0.75/Person (plate, dessert plate, fork, knife, spoon, dessert fork, napkin, cup, straw)
Disposable High End Set Up $2.75/Person (plate, dessert plate, fork, knife, spoon, dessert fork, napkin, cup, straw)
Disposable Serving Utensils $1 each
The Package Deal
Choose 1 Entree... $8.95 Per Person
Choose 2 Entrees... $12.95 Per Person
Baked Ziti • Chicken ala Pallotta • Pasta Alfredo with Chicken or Shrimp • The Big Al • Number 84 • The Alexa with Chicken or Shrimp • Pasta Pavia… shrimp
Choose 1 Salad Choice
Cut Green Salad • Caesar Salad
Served with Garlic Bread
The Premium Package Deal
Choose 1 Entree... $11.95 Per Person
Choose 2 Entrees... $15.95 Per Person
The Benjamin • Chicken or Shrimp Marsala • Chicken Sausalito • Shrimp Amato • Garlicky Greengo Pasta • Or any entreé from “The Package Deal”
Choose 1 Salad Choice
Cut Green Salad • Caesar Salad • Greek Salad
Served with Garlic Bread
Pasta Master's Option
$6.50 Per Person
Choose Up To Two Sauces
Pavia “Alfredo” Sauce • Meat Sauce • Top Tomato Sauce Creamy Tomato “Rosa” Sauce” • Basil Pesto Pavia Sauce
Choose 1 Salad
Choice Cut Green Salad • Caesar Salad Served with Garlic Bread
A La Carte
1/2 Pan Feeds Approx. 8-10, Full Pan Feed Approx. 16-20
Lasagna Bolognese........... $72/$139
Baked Ziti ................... $65/$125
Chicken ala Pallotta ....... $65/$125
Pasta Alfredo................... $45/$85
w/Chicken or Shrimp............... $65/$125
Pasta with Top Tomato.............. $40/$75
Pasta with Meat Sauce......... $45/$85
Pasta with Meatballs................ $65/$125
Green Salad.................. $15/$28
Caesar Salad..................... $20/$38
Greek Salad......................... $25/$47
Italian Chopped.................... $32/$60
Sold by the quart (available in four 8oz servings or two 16oz servings)
Minestrone “Zuppa” $11.79
Creamy Tomato Basil Soup $13.79
Priced to accompany entrees
Mini Italian Meatballs $2.50/Person
Sweet Bourbon Italian Chicken $2.50/Person
Sautéed Mushrooms simmered in Lemon Pavia* $2.50/Person Served with La Chac La Bread
Tomato Caprese $2.50/Person
Garlic Bread $0.65/Person
La Chac La Bread Loaf $6.95 each
Vegetable Tray (feeds 20) $35 each ** (24 hour notice)
Cheesecake Variety (16pc) $35 (32pc) $70
Cannoli’s (10pc) $40 (20pc) $80
Chocolate Cake (12pc) $32 (24pc) $64
Carrot Cake (12pc) $32 (24pc) $64
Chocolate Raspberry Tiramisu (10pc) $36.25 (20pc) $72.50
(Desserts served in smaller sized portions)
Fresh Brewed Tea Gallon (with lemons and sweeteners) $9.99
Fresh Brewed Tea for large catered events $1.50/Person
Lemonade Gallon $9.99
Bottled Water $1.00 each
Catered events range from Drop & Go’s to Full Service Events.
We pride ourselves on catering plenty of delicious food in a timely manner.
We are able to cater events from 25 people upwards of 300 people.
For smaller events, we require a minimum of 24 hour notice.
For larger events, we require a 7 day notice.
All full service catered events require a $300 nonrefundable deposit.
This deposit is placed towards the final payment.
For fully serviced catered events, we will be responsible for delivery, set up,
service of food, breakdown/cleanup of the food service line and/or kitchen prep area.
Gratuity for fully serviced catered events is 20% of the final subtotal
and may incur a travel fee, depending on the location of the event.
Catered Events can be picked up or we can deliver them for an additional fee
of $20 within our delivery zone. (see manager for pricing outside of our zone)
Food warmers, chaffing dishes, and metal serving utensils are available upon request,
but must be returned in the same quality as they were borrowed.
If any of these items are damaged or missing, an additional fee will be
assessed for the cost of each item.
Guests are responsible for returning any borrowed equipment within
a 24 hour time frame and rinsed of any food.
An additional fee will be charged for us to pick up equipment,
if not a full service catered event.
Credit card information will be kept on file until completion of the event
as a safety deposit for items borrowed.
For Large events & weddings, we require all final head counts and menu choices
to be submitted a minimum of 7 days prior to the event date.
Prices do not include tax or delivery fee.
We will be happy to give you a firm estimate based on your needs but keep
in mind that this may change based on your final details.
If tax exempt, please email us your tax exempt form prior to the event date.
Menu items and pricing are subject to change.
We will do our due diligence to keep this current at all times.